l Never leave surface burners unattended at
high heat settings. A boilover could result
and cause smoking and greasy spillovers
that may ignite.
l Turn pan handles inward, but not over other
surface burners. This will help reduce the
chance of bums, igniting of flammable
materials, and spills due to bumping of the
pan.
l Do not use decorative covers or trivets over
the surface burners.
When using the oven
l Always position the oven rack(s) in desired
location while oven is cool.
l Use care when opening oven door. Let hot
air or steam escape before removing or
replacing food.
Grease
l Grease is flammable. Do not allow grease to
collect around cooktop or in vents. Wipe
spillovers immediately.
l Do not use water on grease fires. Never pick
up a flaming pan. Smother flaming pan by
covering with a well-fitted lid, cookie sheet or
flat tray. Flaming grease outside of pan can
be extinguished with baking soda or, if
available, a multipurpose dry chemical or
foam-type extinguisher.
Care and cleaning
l Do not clean door heat seal. It is essential
for a good seal. Care should be taken not to
rub, damage or move the seal. Clean only
parts recommended in this Use and Care
Guide.
l Do not repair or replace any part of the
range unless specifically recommended in
this manual. All other senricing should be
referred to a qualified technician.
l Any additions, changes or conversions
required in order for this appliance to
satisfactorily meet the application needs
must be made by a Roper Distributor or
Qualified Agency.
l Disconnect the electrical supply and the gas
supply at the shutoff valve near the range
before servicing the range.
- SAVE THESE INSTRUCTIONS -
5
