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Oven Basics
1) Preheat oven for 15 minutes.
2) Place baking pan in baking slot, then use
pusher end of your pan tool to push pan
into oven.
3) Make sure both metal doors are closed.
4) When baking time is done, use pusher
end of pan tool to push through to cooling
chamber. PAN IS HOT! Cool for ten minutes.
5) Using holder end of pan tool, remove pan.
6) Unplug oven when finished baking. Wait for
oven to cool, then wipe it down.
Preheat oven for 15 minutes.
Spray baking pan with non-stick cooking spray.
To make Lilʼ Bratz™ Bubble Gum Cookie Sticks, follow the “Baking
Cookies” and “Preparing Frosting” instructions.
Makes about 6 cookies.
Baking Cookies
cont. on back
Lil’ Bratz™ Bubble Gum Cookie Sticks
1. Empty contents of cookie mix into mixing bowl. Add 1 teaspoon of water and stir
to form dough.
2. Sprinkle your hands with flour. Shape dough into one large ball or 6 small balls.
3. Flatten cookie balls between hands.
4. Place cookies in pan(s).
5. Follow “Oven Basics” instructions for using your oven.
6. Bake for 6-8 minutes. Let cool and frost (see “Preparing Frosting” instructions
on back).
S’Mores
Preheat oven for 15 minutes.
Use warming tray/cup (included with
oven) and items from home!
1. Half fill one warming tray/cup with mini chocolate chips.
2. In the other warming tray/cup, put 2 teaspoons of
marshmallow creme.
3. Place cup in the warming chamber on the side of the oven. Warm for 6-9
minutes, stirring occasionally.
4. Pour chocolate onto one graham cracker and the marshmallow onto another.
Sandwich them together and enjoy!