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Oven Basics
Before making any of these recipes… After making any of these recipes…
1. Wash all utensils, pans – and your hands.
2. Preheat REAL MEAL Oven. Press “SET” button
15 times for a preheat time of 15 minutes, then
press “START.” Be sure to preheat oven the full 15
minutes to ensure that oven is ready for cooking.
3. Be sure cooling rack is fully inserted into oven.
4. Be sure that both interior doors are shut and use
pan pusher to insert pan into oven.
When cooking time is complete, you will hear 4
short beeps and 1 long beep. After you hear the
long beep:
1. Use handle end of pan pusher to push cooking pan
all the way through to cooling chamber.
2. Allow pan to cool in cooling chamber for 10
minutes. Pull out cooling rack, then use spatula to
remove pan from rack.